Apple Rose Cupcakes

Can’t decide between flowers or a treat for Valentine’s Day? You don’t have to with these sweet apple rose cupcakes…go ahead and spoil your sweetheart with both!

INGREDIENTS

Cupcakes: - Cake flour - Baking powder - Baking soda - Kosher salt - Butter - Brown sugar - Eggs - Sour cream - Whole milk - Vanilla extract

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Preheat oven to 350 degrees and line 2 muffin pans with 18 cupcake liners. Sift together the flour, baking powder, baking soda, and salt. Set aside.

INSTRUCTIONS

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Cream together the butter and the brown sugar. Beat in the eggs, one at a time.

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Mix in one third of the flour mixture, followed by the sour cream, another third of the flour, then the milk, and finally the last third of the flour mixture.

Mix in the vanilla until just combined. Divide the batter between the lined cups.

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