Traditional Italian Cookies

Easy and Healthy 

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Green Curved Line

These traditional Italian cookies have been a family favorite for many years and look so sweet all dressed up for Easter.

Green Curved Line
Green Curved Line

eggs

canola oil

vanilla extract

sugar

milk

Ingredients

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Green Curved Line
Tilted Brush Stroke

Combine eggs, oil, vanilla, sugar and salt in a mixing bowl and mix on medium speed with a paddle attachment until well blended, about 2 minutes.

Tilted Brush Stroke

Add flour and baking powder and mix until flour is completely incorporated and dough is shiny.

Tilted Brush Stroke

Scoop out dough into walnut size pieces. (I use a 1 1/2 inch scoop).

Tilted Brush Stroke

Roll each ball of dough between your hands into a 4 inch strip and then form a circle or a twist.

Tilted Brush Stroke

Place on parchment lined sheet and bake for 12-15 mins or until they are pale golden in color. Cool on a wire rack.

If you’re making these for a holiday, use a couple drops of food coloring in the icing to make them festive!

Tips for success

for the full recipe!

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