Toffee Matzo Brittle

Matzo brittle is highly addictive so be prepared to overindulge or give it away. It makes a pretty presentation and a great gift if you’re heading to someone’s house to celebrate Passover.

INGREDIENTS

- Matzo crackers - Brown sugar - Dark brown sugar - Unsalted butter - Sea salt - Bittersweet chocolate chips

1. Line a sheet tray with non stick foil and lay matzo crackers in a single layer, breaking them to fit in the pan.

2. Combine brown sugars and butter in a saucepan.

3. Bring to a boil and cook until dissolved.

4. Spread the caramel over the matzo. Bake for 15 mins and then scatter with chocolate chips.

5. Once the chocolate is melted, spread evenly over the caramel.

6. Scatter the toppings over the chocolate, pressing lightly to adhere. Chill, break into pieces, and enjoy!

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