Spanish Garlic Shrimp

Easy and Healthy 

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Green Curved Line

Easy Spanish garlic shrimp is a classic tapa dish that can be on your table in minutes.

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Green Curved Line

Serve it for an appetizer or a main dish, just be sure to have lots of crusty bread on hand for dipping!

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Green Curved Line

shrimp

paprika

olive oil

unsalted butter

dry sherry

Ingredients

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Green Curved Line
Tilted Brush Stroke

Toss the shrimp with the salt, sugar, and smoked paprika. Let stand at room temperature for 10 mins.

Tilted Brush Stroke

Heat the oil and butter in a large skillet over medium/high heat. Add the garlic and saute until fragrant, about two minutes.

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Add the sherry and cook until the shrimp is fully cooked through about 2 more minutes.

Tilted Brush Stroke

Squeeze in the lemon juice and sprinkle with parsley. Serve with bread for dipping if desired.

This dish cooks very quickly, so have all of your ingredients prepped and ready to go before you begin cooking.

Tips for success

for the full recipe!

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