Roasted Asparagus with Parmesan Sauce and Crispy Prosciutto

whatshouldimakefor.com Green Curved Line Green Curved Line Get the Recipe

Roasted asparagus topped with creamy parmesan sauce and crispy prosciutto bits will steal the show at your next dinner party.

[{"selector":"#anim-df6a3f25-9b72-4159-8f94-c5985f26c726","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-77bebb36-1ded-4d5a-8e17-7e7e63676e71","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4bb90c1-047c-4166-a6ac-a44d38844961","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Green Curved Line Green Curved Line Get the Recipe

Ingredients

[{"selector":"#anim-2a3f464f-65e2-4ffe-ae76-a67e3e7e12a4","keyframes":{"opacity":[0,1]},"delay":250,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7f0b6cb8-d66d-4183-9f25-1f5f5e8be469","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9b7ed7b0-005f-43a8-a853-9e96ae32cedc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2f13f2e4-712a-4bb7-8583-b9db53adf38e","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-7fa0b924-9d95-4f2d-a5b2-32f86784be68","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-76b41cea-eb32-4213-a6e9-e2dbab6621d7","keyframes":{"opacity":[0,1]},"delay":300,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-72792602-2707-43fe-8570-39995a8ba8af","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-f536269d-3fef-45fe-a639-f64bd61ba010","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1101920-e14b-40a5-bf06-9872d6ee079f","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91aca007-8fd8-42ef-b614-7936a223a78e","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-db9d2d88-fc14-418c-85a4-16df4bdc3d39","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e71359a-2c03-495a-873a-7c195f4183ab","keyframes":{"opacity":[0,1]},"delay":900,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3429920e-25a5-4c29-9470-b4d6a0aecbfd","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":900,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-02a97b4c-1060-493d-a511-a0c5854dec05","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-48d31f1a-40b6-4a00-b3ea-80d73f88e7dc","keyframes":{"opacity":[0,1]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-44cd6ca1-1bbc-4838-b303-918cce89186a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Asparagus Olive oil Parmesan cheese Prosciutto Lemon zest Green Curved Line Green Curved Line Full Ingredients

Lay asparagus spears on a parchment-lined sheet tray. Drizzle with olive oil and sprinkle with salt, pepper and lemon zest.

[{"selector":"#anim-1e9c3508-3de2-4b85-92f0-e21dee1f462a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1fdca9a8-2efa-4c0d-8cd4-5110d3a01a02","keyframes":{"transform":["rotate(-14deg) translate3d(0px, 43.44043%, 0) rotate(14deg)","rotate(-14deg) translate3d(0px, 0px, 0) rotate(14deg)"]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Tilted Brush Stroke Get the Recipe

Line another sheet tray with parchment and lay the prosciutto slices in a single layer.

[{"selector":"#anim-6268de02-4a63-4fe3-a062-037bb5c3f389 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-0.750000024575268%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tilted Brush Stroke Get the Recipe

Place both trays in the oven and roast for about 10-12 mins, flipping the prosciutto slices once. Roast until asparagus spears are tender and beginning to brown and prosciutto is crispy.

[{"selector":"#anim-78d3fab4-b9a2-4974-9eb4-f5fe4df18c2b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0d0c5ab2-3334-486d-881d-fd6709e56157","keyframes":{"transform":["rotate(-14deg) translate3d(0px, 41.03079%, 0) rotate(14deg)","rotate(-14deg) translate3d(0px, 0px, 0) rotate(14deg)"]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Tilted Brush Stroke Get the Recipe

Allow the prosciutto to cool slightly and crumble.

[{"selector":"#anim-45711199-1d4d-4fe9-a85a-57b5e1872cf3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tilted Brush Stroke Get the Recipe

In a small saucepan placed over medium heat, melt the butter and whisk in the flour. Cook for 2-3 minutes, whisking frequently.

[{"selector":"#anim-9d1d7555-aae3-4137-a2a5-7abd51903af5","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2934fe36-e862-4fba-bf80-9565f6374f3f","keyframes":{"transform":["rotate(-14deg) translate3d(0px, 43.44043%, 0) rotate(14deg)","rotate(-14deg) translate3d(0px, 0px, 0) rotate(14deg)"]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Tilted Brush Stroke Get the Recipe

Cook until the sauce is thick and creamy and the cheese is fully melted, about 3 minutes.

[{"selector":"#anim-bde9b5b6-ebb5-4b36-b91f-32ba31f180cb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tilted Brush Stroke Get the Recipe

for the full recipe!

[{"selector":"#anim-75701b18-2f4b-4e09-89f8-a2caa70e22a0","keyframes":{"opacity":[0,1]},"delay":250,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

- more recipes -

[{"selector":"#anim-67a6948d-df27-48ac-8fdc-adefec996b5e","keyframes":{"opacity":[0,1]},"delay":250,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23be0852-f6bd-49a7-9b3a-4f62693b96e6","keyframes":{"transform":["translate3d(-130.96775%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e740eba-1a4e-41d0-9587-fbf3f1faec42","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34d458f1-a83c-4b41-886f-39d365c3cb5d","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-682c78e5-10b3-4ff7-9629-75bb478743a5","keyframes":{"transform":["translate3d(139.35482%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6e170fd-ad27-487f-b37e-27490b6fc79c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ab73f5f-87f7-472d-b3d3-19c25ab52ea4","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Savory Dutch Baby with Gouda and Crispy Prosciutto Easy Asparagus Soup