Moscow Mule Push-Pops

Cool off with a child-like spin on grown-up cocktail…frozen Moscow mule push-pops!

INGREDIENTS

- Fresh ginger - Lime - Ginger beer - Limeade - Vodka

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Combine all ingredients in a large bowl and stir well. Chill until cold and then spin in an ice cream maker according to manufacturers instructions.

INSTRUCTIONS

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Once mixture is slushy and mostly frozen (the alcohol will prevent it from completely freezing), scoop it into push pop containers.

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Tamp it down well, then place the lids on top and store in the freezer until hard and set, at least 2 hours.

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