Lemon Herb Grilled Cauliflower Steaks Story

Lemon Herb Grilled Cauliflower Steaks

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Cauliflower has never tasted better than after a quick dip in a lemon herb marinade and a fast char on the grill!

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Cauliflower knows no season, yet I am decidedly bringing the summer to some cauliflower in this dish.

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INGREDIENTS

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Step 1 - Plan on two 1-inch thick intact cauliflower steaks from one head. Slice two from top to stem right down the middle.

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Step 2 - Trim the rounded edges from the two outer steaks so they will lay as flat as possible.

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Can’t stomach dairy? No problem. Easy, just omit the parmesan cheese. Be sure to add an extra sprinkle of salt to account for that missing salty flavor.

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This recipe is an easy, tasty, eye-pleasing summer side…summer-lover approved.

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swipe up now to read more

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MORE RECIPES

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