Homemade Applesauce
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Homemade applesauce, cinnamon-ny and smooth is as easy to make as it is delicious to eat!
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Once you make this for yourself and realize that it’s both simple to execute and delicious to eat, you’ll never,
ever
pick up that store-bought stuff again.
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INGREDIENTS
– apples – light brown sugar – apple cider – cinnamon – pinch of cloves – freshly ground nutmeg – salt
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Combine all the ingredients in a large saucepan.
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Bring to a boil and reduce to a simmer.
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Cover and cook until apples are soft, about 20-25 minutes.
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Puree with an immersion blender or in a blender until smooth.
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Serve warm or cold.
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FOR DETAILED RECIPE, VISIT WHAT SHOULD I MAKE FOR
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