Homemade Applesauce

Homemade applesauce, cinnamon-ny and smooth is as easy to make as it is delicious to eat!

Once you make this for yourself and realize that  it’s both simple to execute and delicious to eat, you’ll never, ever pick up that store-bought stuff again.

INGREDIENTS

– apples – light brown sugar – apple cider – cinnamon – pinch of cloves – freshly ground nutmeg – salt

Combine all the ingredients in a large saucepan.

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Bring to a boil and reduce to a simmer.

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Cover and cook until apples are soft, about 20-25 minutes.

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Puree with an immersion blender or in a blender until smooth.

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Serve warm or cold.

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FOR DETAILED RECIPE, VISIT WHAT SHOULD I MAKE FOR

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