Grilled Apple Crisp

Perfect for camping or tailgating, a grilled apple crisp in a foil pack is  a deliciously simple and portable version of the classic.

INGREDIENTS

- Apples - Sugar - Lemon juice - Light brown sugar - All purpose flour - Rolled oats - Cinnamon - Ground nutmeg - Kosher salt - Vanilla extract - Unsalted butter

Lined Circle

Toss apples with sugar and lemon juice and set aside. Combine remaining ingredients in a medium bowl and mix well until fully combined.

INSTRUCTIONS

Lined Circle

Tear off four 11 inch pieces of non-stick foil. Alternatively spray four pieces of foil well with non-stick cooking spray. Tear off four 11 inch pieces of heavy duty foil and set aside.

Lined Circle

Set your grill to med/low heat. Spoon 1/4 of the apples on one half of a piece of non-stick foil and top with 1/4 topping.

Fold foil over in half and crimp the edges. Place crimped pouch on a piece of heavy duty foil and fold in half and seal edges.

Lined Circle

swipe up now to read more

Lined Circle