Easy Chocolate Coconut Rugelach

Easy and Healthy 

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Green Curved Line

These chocolate rugelach have a tender crumb, lightly sweet filling, and crunchy topping.

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Green Curved Line

Just right with a cup of tea and a good book.

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Green Curved Line

cream cheese

sugar

all-purpose flour

raspberry jam

bittersweet chocolate

Ingredients

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Green Curved Line
Tilted Brush Stroke

In the bowl of a food processor fitted with a steel blade, combine all ingredients for the dough and pulse until the dough just starts to hold together.

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Remove and form into a ball, and divide that into four equal pieces.

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Flatten each piece slightly into a rounded disc and wrap each disc in plastic wrap.

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Chill for at least 1 hour or overnight. (Dough can also be frozen and thawed in the refrigerator when you're ready to use.)

Tilted Brush Stroke

Heat jam with 1 tsp water in a saucepan or in the microwave until just melted. Cool slightly.

Tilted Brush Stroke

Remove one disc at a time and roll between two sheets of lightly floured wax paper into a 10-inch circle.

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