Delicious Caramelized Banana Muffins

Easy and Healthy 

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Green Curved Line

Delicious paired with a cold glass of milk or a hot cup of coffee, these caramelized banana muffins are an amped up version of the classic.

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Green Curved Line

banana

sugar

butter

egg

buttermilk

Ingredients

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Green Curved Line
Tilted Brush Stroke

Melt 1 Tbsp butter in a nonstick pan over med/high heat. Add 1/4 cup light brown sugar and stir to combine. Add 2 Tbsp water, stir, and bring to a boil.

Tilted Brush Stroke

Without cleaning the pan, add 1 Tbsp of butter and melt over med/high heat. Add 1/4 cup light brown sugar and stir to combine.

Tilted Brush Stroke

Cream 1 stick of butter and granulated sugar with an electric mixer on med/high speed until light and fluffy, about 2 minutes.

Tilted Brush Stroke

Add the mashed banana and buttermilk to the creamed mixture and beat on medium speed until combined, about 1 minute.

I use brown, very ripe bananas to mash, but a slightly less ripe one for the banana slices so they stay intact.

Tips for success

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