Pulled Chicken Skillet Nachos

Your nacho dreams come true! Crunchy tortillas, saucy pulled chicken, beans, cheese and all of your favorite toppings get layered and baked. Pure YUM.

I definitely do not reside in the less is more nacho camp. I like it all on there. Chicken or beef, beans, cheese, tomatoes, guac, and on and on and on.

INGREDIENTS

– tortilla chips – Pulled chicken – black beans – cheese – Lime crema – cilantro – scallions – tomatoes – avocado – pickled jalapeños

Skillet Nachos

Preheat the oven to 400 degrees. In a 10 inch cast iron skillet layer one half of the tortilla chips with the shredded chicken, beans, and cheese. Repeat.

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Bake until cheese is melted, about 10 mins.

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Remove pan from the oven and drizzle with the lime crema, sprinkle with cilantro, scallions, tomatoes, avocado and jalapeños. Serve hot.

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FOR DETAILED RECIPE, VISIT WHAT SHOULD I MAKE FOR

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