Caramel S’mores Cupcakes

Easy and Healthy 

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Green Curved Line

Sinfully decadent, these  over-the-top s’mores cupcakes are a summer dream.

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Green Curved Line

We want that perfect balance between graham crackers, chocolate, and toasted marshmallows. It should be gooey. It should be messy. It should be decadent.

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Green Curved Line

Graham crackers

Cocoa powder

Buttermilk

Caramel squares

Marshmallows

Ingredients

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Green Curved Line
Tilted Brush Stroke

Combine the ground graham crackers, sugar, salt, and melted butter in a small bowl. Stir to combine.

Tilted Brush Stroke

Divide the graham cracker mixture evenly in the bottom of the cupcake liners and tamp it down to form a crust. Bake for 5 mins and remove to a rack to cool slightly.

Tilted Brush Stroke

Whisk together the flour, cocoa, sugar, baking powder, baking soda, and salt. Whisk in the buttermilk, egg, and canola oil.

Tilted Brush Stroke

Slowly whisk in the boiling water and stir in the vanilla.

Tilted Brush Stroke

Divide HALF of the batter evenly in the cupcake liners over the graham cracker crust.

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