Buffalo Chicken Sliders

All of your favorite classic wing flavors sandwiched inside a mini brioche bun in these Buffalo chicken sliders. Tangy, spicy shredded chicken, crunchy lettuce, and creamy blue cheese…touchdown!

INGREDIENTS

- Chicken breasts - Chicken stock - Water - Kosher salt - Romaine lettuce - Buns Buffalo Sauce: - Unsalted butter - Light brown sugar - Garlic salt - Sweet paprika

Lined Circle

Place the chicken, stock, water and salt in a large covered saucepan and bring to a simmer. Reduce to a bare simmer and simmer until the chicken is cooked though, about 20 mins.

INSTRUCTIONS

Lined Circle

Remove the chicken to a plate and pull apart with two forks or your hands when cool enough to handle.

Lined Circle

Buffalo Sauce: Whisk together all of the ingredients for the Buffalo sauce in a medium saucepan. Bring to a boil and reduce to a simmer. Simmer for 2-3 mins. and set aside.

Lined Circle

Blue Cheese Spread: Whisk together all of the ingredients for the blue cheese spread and set aside.

swipe up now to read more

Lined Circle