• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

What Should I Make For... logo

  • About Cathy Roma
    • FAQ
    • News and Press
  • Recipes
  • Menus
  • How To
    • How to Cook with Cast Iron
    • How to Make Homemade Gnocchi
    • Homemade Ginger Beer
    • Homemade Turkey Stock
    • The Ultimate Thanksgiving Menu
    • 2019 Holiday Gift Guide – Stocking Stuffers for Foodies
  • Videos
  • Contact
  • Shop
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest

quick dinner

Close up of breaded chicken breasts cooking in a frying pan.

Easy Breaded Chicken Breasts

Corn Pancake Breakfast Tacos

Corn Pancake Breakfast Tacos

Pork chops bathed in creamy mushroom sauce with mushrooms scattered around.

Pork Chops in Creamy Mushroom Sauce

Thai Basil Chicken in a black bowl served over rice and garnished with basil.

Thai Basil Chicken

Close up of creamy farfalle pasta tossed with mushrooms and sausage in a creamy white wine sauce served in a white bowl.

Creamy Pasta with Sausage and Mushrooms

Grilled Chicken Caesar Salad presented on a wood board.

Grilled Chicken Caesar Salad

Close up shot of Lemony Avocado Toast with Arugula

Lemony Avocado Toast with Arugula

Just cooked Chicken and Broccoli Stir-Fry in a wok with a light blue linen draped above.

Chicken and Broccoli Stir-Fry

Close up shot of Filet Mignon with Balsamic Tomatoes on a bed of arugula.

Filet Mignon with Balsamic Tomatoes

A serving of Thai-Style Coconut Chicken Curry garnished with scallions, in a round bowl on a plate, with peas and cilantro scattered on the table.

Thai-Style Coconut Chicken Curry

Savory Dutch Baby

Savory Dutch Baby

Easy Asparagus Soup

Easy Asparagus Soup

Chicken, Brie and Apple Panini

Chicken, Brie and Apple Panini

Primary Sidebar

HEY THERE, I’M CATHY.

My food philosophy is simple: everything in moderation. Sweet, savory, healthy, decadent…food, like life, is all about balance. I rely on my background as a trained chef/mom to create family-friendly recipes that will inspire you to cook, not complicate your life.

Learn More about Cathy

Subscribe now to receive my exclusive guide of How to Stock a Pantry delivered straight to your inbox!

Join the What Should I Make For... Community to learn what to cook to when to achieve a happier, more balanced life.

Trending Posts

  • Crispy Asian Chicken Wings served on a square plate, sprinkled with sesame seeds, scallion slices, and lime wedges. Crispy Asian Chicken Wings
  • Close up shot of a Mexican Mule served in a copper mug garnished with lime and jalapeño slices placed on a wood board with another mug in the background. Mexican Mule
  • A pot of Sunday Sauce and Meatballs with a wooden spoon in the pot, a couple garden cloves and fresh basil alongside. Sunday Sauce and Meatballs
  • Close up of creamy farfalle pasta tossed with mushrooms and sausage in a creamy white wine sauce served in a white bowl. Creamy Pasta with Sausage and Mushrooms
  • Chicken Breasts with Creamy Spinach Sauce cooked in a cast iron skillet. Chicken Breasts with Creamy Spinach Sauce

Featured In...

Featured in Better Homes and Gardens Featured in Cosmopolitan Featured in Elle Decor Featured in Shape Featured in Country Living Featured in Domino

Copywrite © 2020 • What Should I Make For... Privacy Policy • Terms of Service