• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

What Should I Make For... logo

  • About Cathy Roma
    • FAQ
    • News and Press
  • Recipes
  • Menus
  • How To
    • How to make Buttery Pie Crust
    • How to Cook with Cast Iron
    • How to Make Homemade Gnocchi
    • Homemade Ginger Beer
    • Homemade Turkey Stock
    • The Ultimate Thanksgiving Menu
    • 2019 Holiday Gift Guide – Stocking Stuffers for Foodies
  • Videos
  • Contact
  • Shop
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
Home » How To

How To

  • Share
  • Tweet
  • Reddit
Learn all the tips, tricks, and how to's from What Should I Make For...

Want to create specialty ingredients at home instead of buying them at the store?

How about learning how to cook with the most useful and versatile cookware a chef can own (that’s not cost prohibitive)?

Do you need help planning holiday menus? 

How to make pie crust, homemade ginger beer, and how to cook to cast iron.

Well you’ve come to the right place! Here you’ll find all the tips and tricks for conquering those seemingly challenging tasks and recipes. We’ll explore all of the how to’s that have frustrated and perplexed you in the past.

Let’s master…

How to make Buttery Pie Crust

A buttery pie crust ready for baking.

Homemade Ginger Beer

Homemade ginger beer served over ice in a mason jar with lime slices and garnished with striped paper straws.

How to Cook with Cast Iron

Different size cast iron skillets arranged on a table, one with a red handle protector.

How to Make Homemade Gnocchi

Homemade potato gnocchi floured and uncooked on a sheet pan.

How to Host Thanksgiving LIKE A BOSS

My Ultimate Thanksgiving Menu has foolproof recipes, plus tips and tricks to help you stay sane when hosting the holiday.

How to Make Homemade Turkey Stock

Homemade Turkey Stock packaged in quart containers for storage.

Primary Sidebar

HEY THERE, I’M CATHY.

My food philosophy is simple: everything in moderation. Sweet, savory, healthy, decadent…food, like life, is all about balance. I rely on my background as a trained chef/mom to create family-friendly recipes that will inspire you to cook, not complicate your life.

Learn More about Cathy

Subscribe now to receive my exclusive guide of How to Stock a Pantry delivered straight to your inbox!

Join the What Should I Make For... Community to learn what to cook to when to achieve a happier, more balanced life.

Trending Posts

  • Crispy Asian Chicken Wings served on a square plate, sprinkled with sesame seeds, scallion slices, and lime wedges. Crispy Asian Chicken Wings

  • Close up of breaded chicken breasts cooking in a frying pan. Easy Breaded Chicken Breasts

  • Close up of creamy farfalle pasta tossed with mushrooms and sausage in a creamy white wine sauce served in a white bowl. Creamy Pasta with Sausage and Mushrooms

  • A pot of One Pot Creamy Chicken Pasta stirred with wooden spoon. One Pot Creamy Chicken Pasta

  • Close up of the best flaky biscuits stacked up on a wooden board. Best Flaky Biscuits

Featured In...

Featured in Better Homes and Gardens Featured in Cosmopolitan Featured in Elle Decor Featured in Shape Featured in Country Living Featured in Domino

Copywrite © 2020 • What Should I Make For... Privacy Policy • Terms of Service